Food holds the narrative of environment, health, and culture. How do we work with the earth, with our bodies, and with our community. Our food answers these questions with severe clarity.
Whereas, youth were indoctrinated to eat and behave with regard for that inescapable narrative, now they must be faced with the realities of their food and the potential for change in their lifetimes and in their communities.
Whereas, food sales lead the movement to disempower youth with dead-end jobs, promote unhealthy eating habits, and a mis-education regarding nutrition and health, youth must be engaged regarding their eating habits and what they intend for their bodies.
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